OUR PROJECTS

Empowering Farmers Foundation (EFF) is a nonprofit organisation that works to improve the livelihoods of agricultural communities in Sub-Saharan Africa through initiatives in food security and income generation, climate resilience and adaptation, and value addition.

The Foundation partners with small-scale producers to improve their yields and their income. EFF promotes the ‘farming as a business’ concept by providing smallholder farmers with necessary inputs (including high yield variety certified seeds), access to business skills training, climate-smart crop-specific good agricultural practices to enhance their productivity.

Discover Our COUNTRIES OF OPERATION


Country

Project Status

Focus Area
Focus Area

Value Chains

e.g., Cashew, Chickpea, Soybean, Sesame, Coffee, Tea, Groundnut, Pigeon Pea

Mozambique
2023

2025

Zambia
2024

2025

Bridging Gender Gaps for Women in Agribusiness Across Sub-Saharan Africa
Mozambique
2024

2025

Malawi
2021

2027

Kenya
2022

2025

Tanzania
2024

2025

Kenya
2024

2026

Zambia
2023

2023

Tanzania
2013

2019

Zambia
2020

2023

Zambia
2018

2021

Zambia
2023

2024

Tanzania
2012

2015

Tanzania
2016

2018

Tanzania
2016

2018

Tanzania
2013

2019

Tanzania
2017

2018

Tanzania
2016

2020

Tanzania
2016

2019

Kenya
2021

2022

Kenya
2021

2021

Agricultural Productivity: Enhance agricultural productivity through sustainable and climate-smart practices, improved access to quality seeds, fertilisers, and modern technologies, and training for small-scale farmers. b. Irrigation and Water Management: Promote water conservation techniques, efficient irrigation systems, and integrated water resource management to ensure a reliable water supply for agriculture. c. Diversification: Encourage crop diversification to enhance food availability and household nutrition by promoting the cultivation of smart food crops and high-value crops for increased income generation. d. Storage and Distribution: Strengthen post-harvest management and improve storage infrastructure to reduce household food losses; and promote efficient aggregation systems for improved inputs distribution and access to markets. e. Market Linkages & Financial Services: Support the establishment or farmer cooperatives/ organisations for effective produce aggregation and market linkages, and provide technical assistance to enable small-scale producers to access domestic and international markets and financial services, fostering income generation and economic growth. f. Skills Training and Capacity Building: Facilitate agronomic training, entrepreneurship development, and business management skills to enhance the capacity of smallholder farmers and communities to generate sustainable incomes.
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